Sauces & dressings
A cold whisked peanut sauce with fresh ginger, lime, soy sauce and a little maple syrup for noodles, vegetables or bowls.
10 min4g protein$0.23
Plant-based sauces and dressings for bowls, salads and vegetables, with clear sauce portions, storage guidance and ingredient estimates. Meal bases and accompaniments are extra.
A cold whisked peanut sauce with fresh ginger, lime, soy sauce and a little maple syrup for noodles, vegetables or bowls.
A cold lemon tahini dressing with garlic and cumin, whisked with measured water for salads, vegetables and grain bowls.
A smooth no-cook white bean sauce with lemon, raw garlic, parsley and measured olive oil, for bowls or vegetables.